Prawn Pulao Recipe by Monna Sinha Mitra Updated : Oct 14, 2019, 12:22 IST Avg. Rating Facebook Twitter Pinit Total Time 40m Prep Time 10 m Calories 409 A perfect lunch recipe for all the sea food lover, Prawn Pulao will have you licking your fingers once you try it. An exotic preparation of prawns in basmati rice cooked in an array of spices, this recipe will set a standard that is tough to break. Prepare this enticing Bengali recipe for any occasion and add five stars to any celebrations. Add this to the menu of your kitty party and pot lucks and put all your friends and family in awe of your culinary skills. Follow this step by step recipe and enjoy your own homemade prawn pulao with the side of raita and curry and of course the company of your loved ones. Read more Ingredients of Prawn Pulao 1 Serving 2 Servings 3 Servings 4 Servings 5 Servings 6 Servings 7 Servings 8 Servings 9 Servings 10 Servings 11 Servings 12 Servings 13 Servings 14 Servings 15 Servings 16 Servings ...